I had thick chops so I had to give mine a 2 minute zap in the microwave while I was cooking the onions and apples. Additionally, I topped the chops with dried cranberries for a boost of color and nice texture.
Wednesday, December 16, 2009
The sale on a big pack of Pork Chops was perfectly timed as we were having friends over last night. I decided I have not featured a recipe from EatingWell in a while so I searched for Pork Chops and was excited to try this one.