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Tuesday, February 16, 2010

A Year to Savor the Thyme Tip #10 -> Carmelized Onions - Moms can do it Too!

I know, the mention of caramelized onions sends you screaming 'I do not have time for that'. Well guess what? you do. This is a great way to add some pizazz, interest and flavor to standard dishes such as, burgers, steaks, pizzas, etc.

I only used a bit of olive oil and some balsamic vinegar so no need for a laundry list of items.

By the way, my mom has limited vision hence, my video directing.

1 comment:

TheFitnessFreak said...

That was too funny! How sweet of your mom to film for you. We love caramelized onions around here! I've never tried making them with balsamic vinegar, I may have to give that a go : )

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