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Saturday, June 12, 2010

A Year to Savor the Thyme Tip #19 : Eating Flowers

We had just been talking about edible flowers (not that I am in the habit of eating them) and we found a salad mix with flowers at a Farmer's Market. My daughter wanted to try it and she went for it. Keep an open mind and introduce kids (and yourself) to new food experiences.

By the way, I called it 'Marigold' in the video but it was actually 'Nasturium' that she ate.

1 comment:

Chef Dennis Littley said...

I bought some edible flowers for our dessert display my girls worked this year....all they wanted to do was eat the flowers....lol

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