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Tuesday, September 29, 2009

Guest Posting Today

H everyone,

I am touting Quinoa over at Zesty Cook today so come on over.


Mary said...

The article was nicely done and the stew/chili sounds delicious. The colors are magnificent.

VeggieGirl said...

Read it and commented :)

Amari said...

I recently found your blog on zestycook and thing its great! I admire your ability to eat healthy even with your busy lifestyle of raising a family!

Fresh Local and Best said...

This looks like such a healthy and hearty dish. Thanks for sharing!

Krista said...

I made this stew for dinner tonight and it was fabulous! I used 1 can of kidney beans and 2 of chickpeas as that was all I had on hand. I also like the fact that there's lots left over to freeze for another meal.

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