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Wednesday, January 20, 2010

EatingWell Wednesday : Honey-Soy Broiled Salmon

Since I have been running around to many appointments this week, I had already planned on having Salmon and relying on EatingWell for my Wednesday main dish. All I had to type in was 'Vinegar Salmon' and up popped this Honey-Soy Broiled Salmon. I bet you are thinking 'that is a strange combination of words'. Well, this family loves vinegar so I figured a tangy recipe would pop up.

I am guessing that most of you have a bottle of vinegar, some honey and soy sauce in the house so give this a try. It honestly takes 1 minute to prep, 15 minutes to marinate and then a few minutes to broil. Toss some tomatoes and leftover grain on the side and you are done.


TheFitnessFreak said...

Great flavor combo! I love salmon and miss it. I feel the need to live my food fantasies through my family but turns out my fantasies aren't always theirs, heehee ; )

Ana said...

That loos delicious!

Anonymous said...

Salmon sounds excellent!

About my Vegas dining - the trip was very short this time, I flew in on Saturday, we ate, and back on Sunday. The portions are relatively small, but I was pretty full by the end for sure :) Off to San Diego next week!

The Duo Dishes said...

Healthy, fast, flavorful. Perfect midweek meal.

Chef Fresco said...

This looks delicious! Salmon and soy - you can never go wrong!

Mary said...

You just can't go wrong with this combination. I love it!

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